A look at the future

A DUE is pleased to introduce the main plants concerning fluid processing standard phases.
A DUE, in order to satisfy the specific customer’s needs, is besides available
to propose personalized solutions.

Complete plants
  • Manual or automatic BEVERAGE processing plants for soft drinks, sport drinks, fruit juices, tea, non carbonated drinks for aseptic filling as well, liquors preparation.
  • Manual or automatic FOOD processing plants for confectionery, preserved foods, pasta recipe.
  • Fresh fruit processing plants.
  • Process water treatment plants (WTP).

Main single machines
  • “DINAMIX”: Automatic unit for granular sugar continuous dissolving.
  • “DOSINLINE”: Automatic unit for on line and continuous dosage and mixing for syrups and final drinks preparation.
  • “BATCH CONTROLL”: On line dosing and transfer ring unit for syrups and final drinks preparation.
  • “CARBOMIX”: Automatic unit for on line carbonatation and mixing, with control through mass flow meters equipped with °Bx on line control for soft drink, non carbonated drink and water.
  • “CARBOFLOW”: On line automatic Premix unit, with control through flow meters, for soft drink, non carbonated drink and water.
  • “MIX UNIT”: Automatic Premix unit with mixing through piston pump, for soft drink, carbonated water and still drink.
  • “CARBOLINE”: On line carbonatation automatic unit for final product.
  • “CARBONATION UNIT”: Deareation and carbonatation unit for carbonated water and wine.
  • “PASTEURIZER”: Pasteurizer group for sugar syrup and final drinks.
  • “Sterilizer”: Pasteurizer group for hot and aseptic filling.
  • “CIP UNIT” : Process plant and filling groups sanification unit.
  • “DRUMS EMPTYING MACHINE” : System for concentrate drums emptying.
  • “SUGAR STORAGE AND HANDLING PLANTS”.
  • “DISSOLVING AND BLENDING TANKS” for liquids.
  • “FILTERS” for sugar syrup and final drink.